Join Martin Spedding (Owner, Ten Minutes by Tractor) and Cameron Wilson (Winemaker, Montalto) for a memorable lunch to uncover the stories behind two iconic Mornington Peninsula estates.
Delve into the unique terroir of these award-winning wineries and enjoy a carefully curated selection of nine wines paired with a seasonal tasting menu in our two hatted restaurant.
This exclusive event will include a selection of museum wines from each Estate offering guests the opportunity to discover the depth and longevity of Mornington Peninsula’s award-winning wines.
To secure your seats, visit the website.
Menu
Snacks
Ten Minutes by Tractor 2019 Blanc de Blancs
Montalto 2017 'Cuvee One' Sparkling
10X garden beetroot, Main Ridge goat’s cheese
Ten Minutes by Tractor 2024 Estate Riesling
Montalto 2024 Riesling
Brisbane Valley quail, Abrolhos Island scallop
Our bread and butters
Ten Minutes by Tractor 2017 Estate Chardonnay
Montalto 2017 Chardonnay
O’Connor eye fillet, miso eggplant, bone marrow
Ten Minutes by Tractor 2015 Coolart Road Pinot Noir
Montalto 2017 'Tuerong' Pinot Noir
Peninsula honey, quince, Jimmy Rum caramel
2001 Sweet Allis
Petit Fours
$325pp
